Turning Stone Announces Restaurant Week at Six of its Award-Winning Restaurants: January 12 – 17
During Turning Stone’s Restaurant Week, guests will be able to experience two of Upstate New York’s most celebrated restaurants for only $40 – the Forbes Four Star-rated Wildflowers and TS Steakhouse. Turning Stone’s four additional restaurants participating in Restaurant Week are all offering three-course menus for either $25 or $20.
Turning Stone Resort Casino announced the return of its exciting Restaurant Week for 2020, an exclusive culinary event featuring signature three-course dining experiences at extraordinary prices: only $20, $25 and $40. From January 12 – 17, guests will be able to experience two of Upstate New York’s most celebrated restaurants for only $40: the Forbes Four Star-rated Wildflowers and TS Steakhouse, voted the best steak in Central New York.
Turning Stone Restaurant Week prices are:
- TS Steakhouse & Wildflowers: $40
- Pino Bianco & Peach Blossom: $25
- Tin Rooster & Upstate Tavern: $20
Whether trying a restaurant for the first time, or revisiting a favorite, guests will enjoy an exciting three-course meal with menus that include Scallops, Filet Mignon, Mongolian Beef, and Chicken Riggies with desserts ranging from Apple Crème Brule, Tiramisu, Chocolate Oreo Cake, and Warm Chocolate Toffee Brownie Sundae.
Restaurant Week menus are for dine-in service only and are available online at TSRestaurantWeek.com.
Participating restaurants will also serve their full, regular menus during Restaurant Week, so guests can order from their preferred menu. Reservations are strongly recommended and can be made online through OpenTable or by calling 800.771.7711 and reserving with each venue directly.
