Italian food is one of the best-loved cuisines in the world – and for good reason. Some of the world’s most beloved flavors were born in the kitchens of villages across Italy’s 20 distinct districts, each with its own signature dishes, styles and flavors. This artisan market takes your taste buds on a tour d’italia including wood-fired pizzas, scratch-made pasta with hearty sauces, aged cheese, cured meats and more.

When the fishing boats set out to sea in the early morning hours, their catches vary day to day, season to season. That’s the beauty of fresh seafood, that it’s truly a celebration of the bounty of the sea. Our sustainable seafood is sourced from regional fisheries in Boston and Canada based on what’s available, meaning there’s always something exciting to explore on this artisan menu. Fish fry will also be served.

The flavors of Asian cuisine are as diverse as its many ancient cultures. Across Thailand, Vietnam, Japan, Taiwan, Malaysia and Hong Kong, you’ll find flavors influenced by the Spice Route, the old Maritime Silk Roads where the sharing of spices and other goods dates back more than 4000 years. As their unique flavors and dishes inspired by them made their way to the western world, they became some of our favorite cuisines. Find your favorites here, along with some fresh takes on the classic dishes as well as a Dim Sum station.

If you’re hungry for a hearty meal to fuel the fun all day long, this market is a meat-lover’s favorite. Our carving station changes daily, featuring roast beef, turkey, brisket, pork and more. Pair yours with some classic homemade sides like sweet potatoes, fresh green beans, creamy mashed potatoes and more.

If you’ve brought an appetite, head to a market that would remind you of grandma’s kitchen. This is feel-good food, updated by our award-winning culinary team to be anything but ordinary. Chicken pot pie. Meatloaf. Fried chicken. Hearty American-style casseroles. Plus, burgers, Hofmann’s hot dogs, Philly Cheesesteaks and more. Come hungry.

Indulge in the rich, vibrant flavors of the Mediterranean. Our menu is crafted with the freshest ingredients, for authentic dishes that will delight your taste buds. From classic entrées like Lamb and Beef Gyros and Chicken Souvlaki to tempting sides like Fried Pita Chips and Yellow Basmati Rice, our offerings will transport you to the sun-kissed shores of the Mediterranean Sea.

Follow the irresistible scent of fresh baked bread and it will lead you to The Bakery at 7 Kitchens. This artisan market serves a variety of breads, rolls, pies, pastries, cakes and oven-fresh delights made from scratch daily by Turning Stone’s award-winning pastry team. You’ll also find an ice cream and gelato counter with seasonal flavors and traditional favorites.

Beer On Tap
Upstate Lager
Ommegang Hennepin
Saranac IPA

Bottled Domestic
Bud Light
Coors Light
Michelob ULTRA
Labatt Blue Light

Wine
Folonari Moscato
Sutter Home White Zinfandel
Matua Sauvignon Blanc 
Bully Hill Riesling 
Northern Oak Pinot Grigio 
Northern Oak Chardonnay 
Northern Oak Pinot Noir 
Northern Oak Cabernet Sauvignon 
Veuve du Vernay Champagne

7 KITCHENS is located at New York’s most awarded resort, Turning Stone Resort Casino, home to more than 20 unique restaurants in the heart of Central New York – about 35 minutes east of Syracuse, 25 minutes west of Utica and 15 minutes southwest of Rome. Valet parking is available at The Tower at Turning Stone, The Brook at Turning Stone and The Lodge at Turning Stone, along with plenty of free parking at a four-level parking garage next to The Event Center.